Interactive event production with live film feeds of the young chef’s at work
Salon Culinaire – Sodexo
Ascot Racecourse, October 2016
This year’s Salon Culinaire returned to Ascot Racecourse on 12 October with guest judges, chef demonstrations, a supplier exhibition, street food market, as well as new and exciting award categories. ITM, following the success of last year’s event in Reading were delighted to step up to the plate and serve up their own brand of interactive event production, offered live film feeds of the young chef’s at work, demonstrations relayed around the venue to a multitude of rooms and screens.
Then, at the end of a very busy and hectic day for delegates, competitors and judges, ITM produced the awards ceremony to recognise the crème de la crème from across the region.
“Over 1000 competitors took part this year, once again ensuring its success as a major event within the industry. From registration through to supplier villages, from street food areas and brand new kitchen builds and celebrity chef demonstrations there was truly something for everyone on the day. Your role in this is vital and I know that we are also becoming busier generally and this is why your support means more than ever. Much of the work that needs to be done is not glamorous, takes place behind the scenes and is often unnoticed by visitors on the day. This is something we can be very proud of and you have helped to make this happen.”David Mulcahy
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